Questions & Answers
Answers to the most common questions about ordering, delivery, dietary requirements, pricing and our services across Cornwall and Devon.
Our Services
We offer a wide range of services including holiday cottage food delivery, buffets, hog roasts, BBQs, cream teas, Cornish hampers, wedding catering, corporate catering, film and TV crew catering, and emergency catering.
Yes, holiday cottage catering is one of our specialities. We deliver freshly prepared meals, cream teas, Cornish hampers, and breakfast packs directly to holiday properties across Cornwall and Devon.
Yes, we provide full wedding catering across Cornwall and Devon. From intimate receptions to large celebrations, we offer menus including hog roasts, BBQs, buffets, and grazing tables. All cooked and served on-site by our team.
Yes, hog roasts and BBQs are among our most popular services. Our cook team arrives with all equipment, cooks on-site, and manages everything from set-up to serving.
Yes, we provide corporate catering for businesses across Cornwall and Devon. From working lunches and boardroom buffets to large conference catering and team away days.
Yes, we have extensive experience providing catering for film and TV crews on location across the South West.
Yes. We've worked with National Grid and utility companies on emergency welfare deployments — 24/7 for those. For standard events, we regularly confirm bookings within 48 hours and welcome same-week requests.
Yes, we offer traditional Cornish cream teas for delivery. Each cream tea includes freshly baked scones, Cornish clotted cream, strawberry jam, and tea.
Our hampers feature locally sourced Cornish produce including artisan cheeses, charcuterie, fresh bread, chutneys, biscuits, and other regional specialities.
Pricing & Booking
Cold finger buffets start from £6.75 per head. Fork buffets from £11.90 per head. Hot buffets from £15.30 per head. Charcoal BBQ catering from £7.50 per head delivered, or £9.00 per head on-site. Hog roast from £8.50 per head delivered, or £10.00 per head on-site. Giant pan catering from £10.95 per head. Corporate catering from £6.75 per head. Holiday home delivery has a £30 minimum order. Contact us for a free, no-obligation quote tailored to your event.
We accept bank transfer, cash, and payment by invoice for corporate and trade accounts. Payment details will be confirmed when your booking is finalised. For larger events we typically invoice in two stages.
We require a 30% deposit to secure your booking. The remaining balance is due 14 days before your event date. For orders under £100, full payment may be required at the time of booking.
We offer both options. Standard buffets and hampers are delivery-only. For hog roasts, BBQs, and large events, our cook team comes on-site to prepare and serve the food. We do not provide front-of-house waiting staff.
Delivery orders come in suitable serving packaging. For cook-team-on-site events such as weddings, hog roasts, and corporate functions, we can discuss crockery, cutlery, and serving equipment as part of your package. Please ask when you get in touch.
When our cook team is on-site we bring everything needed to cook and serve. For delivery orders, suitable trays, tongs and packaging are included. If you need chafing dishes or specific items for a self-serve setup, mention it when you enquire.
Yes, we regularly cater for large-scale events including festivals, community celebrations, and private parties.
Cancellations made 28 or more days before your event date: deposit only is retained. Cancellations 14–28 days before: 50% of the total order value is payable. Cancellations within 14 days: 100% of the total is payable, as food and preparation will already be committed. Full details are in our Terms & Conditions.