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Now Booking Christmas 2026

5-star hygiene

A rolled pork joint with crisp crackling turning on a rotisserie spit over glowing coals

Hog Roast Catering Cornwall & Plymouth

Cornish pork, beef brisket and lamb, smoked over real charcoal in our own kitchen for up to 16 hours, then finished and carved in front of your guests. Apple sauce, stuffing, fresh rolls.

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4

Hog Roast Packages

£9.15

From per head

67+

Five-Star Reviews

5★

Hygiene Rating

How much does a hog roast cost in Cornwall?

Salt Wind Catering's hog roast starts at £9.15 per head delivered, or £11.00 per head cooked on-site (on-site minimum 50 guests). That covers slow-roasted Cornish pork, fresh rolls, apple sauce, stuffing and crackling, served across Cornwall and Plymouth.

As a total: a 50-guest hog roast is from £457.50 delivered, and 100 guests from £915. Full totals by guest count and menu are below.

Hog Roast & Spit Roast Catering

Real fire. Proper crackling. No shortcuts.

Cornish pork, smoked over real charcoal in our Redruth kitchen for up to 16 hours until the skin blisters and cracks. Charcoal and logs, not a catering van oven. Then finished over charcoal and carved in front of your guests. They get the full theatre of it.

We bring everything: the rig, the charcoal, the gazebo, the carving station. Setup to pack-down is all ours. All we need from you is a 3m × 6m flat outdoor space.

Cornish pork, beef brisket, lamb spit roast, turkey on request. From a simple roll service to a full two-course banquet with gourmet sides and dessert. Delivered ready to serve, or finished over charcoal and carved live at your event, your call.

Salt Wind Catering has catered 700+ events across Cornwall & Devon since 2024, holding a 5.0★ rating from 67 reviews: so your hog roast is in steady, well-rehearsed hands.

All live-fire cooking is weather-dependent. We work with you on a backup plan. We'll cover all contingency options at the quote stage.

What's included

Min 50 guests cooked on-site · Min 20 guests delivered · Fully self-sufficient. We bring everything · Disposable plates, cutlery & napkins included · 3m x 6m flat outdoor space required

Delivered vs on-site

Delivered: we cook and deliver ready to serve. On-site: we set up at your venue, finish over charcoal and carve throughout your event. On-site: 50-guest minimum. Delivered: from 20 guests.

Get a QuoteSee real hog roast photos →

Common questions about hog roast catering

"Is it expensive?"

From £9.15pp delivered. Full roast team, equipment, carving service. Scales to weddings and big events without a wedding surcharge.

"Will they come to our venue?"

Cornwall as standard. Devon bookings welcome, travel is free on orders over £500 for Plymouth and Tavistock, and £1 per mile round-trip from Redruth below that, always confirmed in the quote before you commit.

"We don't have a kitchen."

Completely self-contained, oven, charcoal, gazebo, carving station, waste. All we need is a 3m × 6m flat outdoor space.

"Only 30 people coming."

On-site minimum is 50. Under 50? Delivered hog roast is available from 20 guests, or our buffet range starts from 20 guests too.

The reveal

Cornish pork brought to the carving station, skin blistered into crackling, the centrepiece of the room before a plate moves.

The carve

Our pitmaster carves to order, pulled, sliced, hand-portioned. Crackling on the side, never on the bun.

The hand-off

Apple sauce, sage & onion stuffing, soft bakery rolls. Guests queue once, leave with a proper plate.

The Carving Ceremony

What do guests see at a hog roast? Cornish pork, carved live.

Nothing else looks like a hog roast at full carving. Cornish pork, smoked for hours, crackling glassy and amber, lifted onto the carving board the moment guests sit down. That is the moment, and it is the reason couples and corporate hosts keep coming back to hog roast over every other option we offer.

We carve to order. Hand-pulled portions, generous rolls, crackling on the side. The board is the show; the queue is short; the plates are full.

We booked Salt Wind for our wedding and they genuinely were the most accommodating and responsive suppliers we've ever used. We were blown away by their service. The hog roast was delicious and the pasties and scones in the evening went down a treat. Thank you so much for making our day run smoothly! Would absolutely recommend!

K Banks★★★★★

Real events · not stock

Photos from our hog roast jobs

Cornish pork smoked low and slow, carved on-site, crisp crackling and all, cooked by our team and self-serve for your guests. Every shot from a real event.

See all 12 photos

“We booked Salt Wind for our wedding and they genuinely were the most accommodating and responsive suppliers we've ever used. We were blown away by their service. The hog roast was delicious and the pasties and scones in the evening went down a treat. Thank you so much for making our day run smoothly! Would absolutely recommend!”

K Banks·

“Fantastic company. We had a celebration buffet for wedding guests at Manor House in Looe. Great communication from the start and the food went down well! Lots of compliments from guests and there was more than enough to go round. Would 100% use again and can’t recommend enough. Thank you guys!”

Jimmy

“Exceptional food! Had them for my wedding and the all the guest raved about how good the food was! Will definitely be using them again the future!”

Gemma Mill

“Great service wonderful food. No fuss or drama . Super helpful . Thankyou”

Lucinda Drayton

“Saltwind. Catered for my son’s wedding. The food was exceptional, the menu catered for a variety of challenging requirements and was excellent in quality and generous in quantity. I cannot recommend them highly enough. Henry Thornton”

henry thornton

The cook

More about the cook and the packages

Which hog roast package suits your day?

Four menus, from meat-and-rolls delivered to a two-roast banquet cooked at your venue.

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Four Hog Roast Packages

Four menus, from meat-and-rolls delivered to a two-roast banquet cooked at your venue. Delivered from 20 guests, on-site from 50.

Classic

The Essential Hog Roast

From £9.15 pp

Delivered · ready to serve

  • ✓Hog: slow-roasted Cornish hog
  • ✓Trimmings: apple sauce, sage & onion stuffing
  • ✓Bread: soft bakery rolls
  • ✓Crackling: served on the side
  • ✓Serving: disposable plates & napkins
Get a Quote

Rustic

The Rustic Cornish Hog Roast

From £14.45 pp

Delivered · £15.95pp cooked on-site

  • ✓Two meats: Cornish pork with crackling and slow-roasted beef brisket
  • ✓Four sides: corn on the cob, potato salad, coleslaw, green leaf salad
  • ✓Trimmings: apple sauce, sage & onion stuffing, fresh rolls
  • ✓Veggie: spicy bean burgers
  • ✓Serving: disposable plates & napkins
Get a Quote
Our Pick

Cornish

The Signature Cornish Feast

From £15.95 pp

Delivered · £17.75pp cooked on-site

  • Hog: Cornish pork smoked low and slow, carved at your venue
  • Sides: four seasonal salads & sides, plus cheese & caramelised onions
  • Trimmings: apple sauce, stuffing & bakery rolls
  • Kit: cook team, spit, gazebo & charcoal
  • Service: setup, service & full pack-down
Get a Quote

Grand Feast

The Ultimate Hog Banquet

From £20.45 pp

Delivered · £22.00pp cooked on-site

  • ✓Roasts: Cornish pork plus a second roast (lamb or beef)
  • ✓Sides: five premium sides & salads
  • ✓Breads: artisan breads, condiments & chutneys
  • ✓Best for: weddings & signature events
  • ✓Add-on: optional Late Night Smokehouse
Get a Quote

Prices per head, VAT inclusive. Every card leads with its delivered price, with the cooked-on-site price alongside. On-site starts from £11.00pp on the Essential menu and needs a minimum of 50 guests. Full menu detail below.

What does a hog roast cost for 50 guests?

Food and roast team included. Delivered from 20 guests; cooked on-site from 50.

Essential Hog Roast

£9.15pp delivered · £11.00pp on-site

30 guests
£274.50delivered only
50 guests
£457.50£550 on-site
100 guests
£915£1,100 on-site

Rustic Cornish Hog Roast

£14.45pp delivered · £15.95pp on-site

30 guests
£433.50delivered only
50 guests
£722.50£797.50 on-site
100 guests
£1,445£1,595 on-site

Signature Cornish Hog Roast Feast

£15.95pp delivered · £17.75pp on-site

30 guests
£478.50delivered only
50 guests
£797.50£887.50 on-site
100 guests
£1,595£1,775 on-site

Ultimate Hog Roast Banquet

£20.45pp delivered · £22.00pp on-site

30 guests
£613.50delivered only
50 guests
£1,022.50£1,100 on-site
100 guests
£2,045£2,200 on-site

Totals are food and service at the stated per-head rate, VAT inclusive. On-site cooking needs a minimum of 50 guests, which is why 30-guest events are delivered only. Add-ons and travel are quoted separately.

How do the catering formats compare on price?

On-site hog roast needs a minimum of 50 guests.

Read more

Cold / finger buffet

Delivered (from)
£7.95pp

How it’s served. Delivered and set out ready to serve

Best for. Office lunches, parties, indoor events

BBQ

Delivered (from)
£8.45pp
On-site (from)
£9.95pp

How it’s served. Cook team on-site; guests help themselves

Best for. Summer parties, weddings, outdoor events

Hog roast

Delivered (from)
£9.15pp
On-site (from)
£11.00pp

How it’s served. Cook team on-site; guests help themselves

Best for. Weddings, big celebrations, 50+ guests

Giant pan (paella / curry)

On-site (from)
£12.25pp

How it’s served. Cooked live in front of your guests

Best for. Festivals, marquee weddings, street-food events

Starting prices per head, inclusive of VAT. On-site formats are cooked live by our team at your venue. Correct for 2026.

On-site hog roast needs a minimum of 50 guests. All prices per head, VAT inclusive. No travel charge anywhere in Cornwall on food we cook on site, and no minimum spend. Delivered buffets are free as far as Newquay and St Austell; past that there is a set delivery charge from £20 to £50 depending on distance, and delivery is free across Cornwall and the Plymouth area on orders over £500. Across the Tamar, travel is included on orders over £500 for Plymouth and Tavistock; below that it is £1 per mile round-trip from Redruth, confirmed in writing before you commit.

The long cook happens the night before

Every joint we bring you has already spent up to 16 hours over charcoal smoke in our own kitchen before it ever reaches your venue.

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Why It Tastes Like That

Every joint we bring you has already spent up to 16 hours over charcoal smoke in our own kitchen before it ever reaches your venue. That is the part that does the work. What happens on the spit in front of your guests is the finish, the crackling and the carving, and it is the best bit to watch.

Sixteen hours of smoke

A few hours on a spit in a field cooks a joint through. It does not put smoke into it. A full night over charcoal gets down past the bark and into the meat, which is the difference you taste and the reason people come back for thirds.

Cooked under control, not under a gazebo

It is cooked in a 5-star rated kitchen, probed and logged, rather than in whatever the weather is doing on the day. Wind, rain and a gas bottle running low have no say in how your pork turns out.

Ready when you are

Speeches overrun. Photographs take longer than anyone plans for. Because the long cook is already done, your meal moving an hour costs you nothing, and nobody is standing over a joint hoping it is ready by six.

You still get the theatre

The spit still turns, the crackling still cracks, and your guests still watch it carved to order in front of them. You just get it without the risk that comes with cooking raw pork on a field for the first time at your own wedding.

Questions

Frequently asked questions

The most common ones about our hog roast and spit roast catering.

Hog roast menus & seasonal news

Seasonal menus, new packages and event ideas: straight to your inbox.

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Hog roast catering across Cornwall & Plymouth

Hog roast catering across Cornwall and Plymouth

Browse all areas we cover

Trusted by

  • NHS
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  • Cornwall Council
  • Savills
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  • Coastline Housing
  • Vistry Group
  • Cornwall Wildlife Trust
  • Cornwall Fire & Rescue
  • Xede Recruitment
  • Carefree Cornwall
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  • Engineered Arts
  • Duchy of Cornwall
  • LAB Synergy
  • Utility Warehouse
  • National Literacy Trust
  • FatFace
  • Charlie Bigham's

From the blog

Packages from £9.15pp

Ready to book your hog roast?

We bring the oven, charcoal, gazebo and all kit. All we need is a 3m × 6m outdoor space. Quote back the same day during office hours.

Fully self-sufficient setup

Oven, charcoal, gazebo: no venue kitchen needed

Locally sourced Cornish pork

Properly butchered, fresh from RJ Trevarthen

Cornwall & Plymouth

Fields, marquees, gardens, barns: anywhere outdoors

Free quote the same day

No obligation: we'll cover all options at quote stage

We Arrive

Fully rigged: charcoal, equipment & crew

We Cook

Live at your venue: no venue kitchen needed

We Clear

Serve, pack down & leave your space clean