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Cornwall

Unit Base Catering in
Par & St Blazey

Crew breakfast · hot lunch · craft service · all dietaries · NDA-aware

Coastal village near the Eden Project · ~35 minutes from our Redruth kitchen

Unit Base Catering in Par & St Blazey, Cornwall

Unit Base Catering in Par & St Blazey

Unit base catering in Par & St Blazey — full crew feeding from breakfast call to wrap. Hot lunches at the truck, craft service on rotation, dietary lists handled across cast and crew. Self-contained mobile kitchen — no infrastructure required at the unit base. NDA-aware, used to confidential locations and tight production schedules.

Par & St Blazey: Coastal village near the Eden Project. We're about ~35 minutes from our Redruth kitchen and cover Par & St Blazey regularly. Par and St Blazey sit right next to the Eden Project, making the area popular for events tied to visits. We deliver to holiday parks and private venues throughout.

Popular events around Par & St Blazey include Eden Project-adjacent events, beachside parties, and community events. We cover Par & St Blazey and the area around Eden Project, Par Beach, and Par Market.

Why Salt Wind Catering?

  • Full breakfast / lunch / craft service from one supplier
  • Self-contained mobile kitchen — no power or water at unit base required
  • Dietary lists across cast & crew handled in writing before pre-production
  • NDA-aware — confidential locations and unpublished scripts are routine for us
  • Past credits include broadcast, streaming, brand and commercial productions
5-Star Hygiene RatingNCASS AccreditedFully Self-ContainedNo Hidden Charges

What customers say

“Ordered for my husband's 60th birthday. The food looked amazing and tasted fantastic. Everyone commented on how good it was.”

Philippa Holden

60th Birthday · August 2025

Google

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Pricing

quote-based

Per head · delivery included · all equipment included · VAT inclusive

Get a fixed quote for Par & St Blazey

Unit Base Catering in Par & St Blazey — FAQs

How much does unit base catering cost in Par & St Blazey?
Unit Base Catering in Par & St Blazey starts quote-based. Prices include all equipment, and delivery across Cornwall. The exact cost depends on guest numbers and menu choices — call us on 01209 206255 or use the quote form for a fixed price within 48 hours.
Do you cover Par & St Blazey?
Yes — We travel from our Redruth kitchen — about ~35 minutes to Par & St Blazey. We've worked at events near Eden Project and Par Beach. We cover all of Cornwall and Devon, including Par & St Blazey and the surrounding villages and venues.
How far in advance should I book unit base catering in Par & St Blazey?
For most events in Par & St Blazey we need at least 48–72 hours' notice. Large events (150+ guests) and weddings need more lead time. Call 01209 206255 to confirm your date.
Do you cater for dietary requirements?
Every event includes vegetarian and vegan options. Gluten-free, dairy-free, and nut-free alternatives are available on request. Allergen information is available on request — please let us know your party's dietary needs when you enquire.
What's included in the price?
All prices include full equipment (cooking rigs, serving stations, gazebos where needed), setup, and pack-down — and delivery across Cornwall. No hidden service charges, no venue surcharge. What we quote is what you pay.
How do I book unit base catering in Par & St Blazey?
Call us on 01209 206255 or use the quote form — give us your date, Par & St Blazey venue or postcode, guest numbers, and event type. We'll come back with a menu suggestion and fixed quote, usually within 2 hours on a working day. A 30% deposit confirms your date.

Nearby Catering Locations

The closest towns we also cover — same self-contained mobile kitchen, same short runs to set or venue.

Browse all areas we cover

Book Unit Base Catering in Par & St Blazey

Tell us your date, your venue, and how many guests — we'll come back with a menu and a fixed price within 48 hours.

Plan your event

Cornwall and Devon on the menu — let’s plan yours.

Tell us a little about your event and we’ll come back with a full quote within 24 hours.

Behind the pass

Fire, food, and what we’re cooking next.

Seasonal menus, off-menu specials, and early-bird pricing — one short email a month.

CallCheck your date — 60s
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