A delegate day that runs itself
Salt Wind Catering runs full-day conference catering across Cornwall. Three service points, AM break, lunch, PM break, with a hot drinks station running through the day. We deliver, set up, replenish and pack down our kit so the chair runs the agenda, not the catering.
A conference day is not a working lunch. A working lunch is one drop. A delegate day is three coordinated services with timing pinned to your agenda. Different operation, different price point, different page. We built a separate offer for each.
Need a single delivered lunch instead? See our working lunch delivery. Office team meeting? Corporate lunch catering covers that.
3
Service Points
24hrs
Notice
5★
Hygiene Rating
Conference catering menus
The lunch at the centre of a delegate day, cold finger buffets for a working session, hot buffets when the room breaks properly. Prices per head, VAT inclusive, delivered and set out.
Sandwich & Finger Buffets
3 menus · from £7.95pp
- Sandwiches on local breads: classic fillings
- Sausage rolls
- Crudités with house-made dips
- Kettle crisps
- Homemade traybakes
- Sandwiches
- Sausage rolls
- Quiches
- Pizzas
- Crisps
- Crudités & dips
- Cake selection
- Sandwiches on local breads: meat, fish and vegetarian
- Sausage rolls
- Crudités with lemony hummus
- Coleslaw
- Pasta salad with sun-dried tomato and basil
- Seasonal fruit platter
Hot Buffets
3 menus · from £16.95pp
- Cajun chicken drumsticks
- Jack Daniels glazed pork ribs
- Coleslaw
- Buttermilk chicken tenders with smoky dip
- Chorizo potato salad
- Cornbread with whipped honey butter
- Smoky baked beans
- Marinated chicken in herbs and spices
- Salt and pepper pork ribs
- Honey-glazed chipolatas
- Jack Daniels glazed pork ribs
- Cold meats with artisan breads
- Trio of seasonal salads
- Coleslaw
- Pasta salad with sun-dried tomato and basil
- Marinated chicken in herbs and spices
- Salt and pepper pork ribs
- Jack Daniels glazed pork ribs
- Bread rolls with Cornish butter
- Duck spring rolls with hoisin
- Sharing pots: olives, peppers and cheese
- Asparagus and new potato with lemon
- Radish coleslaw with mustard dressing
- Chorizo potato salad
- Pasta salad with sun-dried tomato and basil
- Homemade cake selection
Sample Day
A standard delegate day
Times flex to your agenda. This is the shape most clients book.
Arrival breakfast (optional)
Pastries, fruit, yoghurt pots and a hot drinks station ready for early delegates.
AM break
Refreshed pastries, fresh fruit, biscuits, hot drinks station replenish.
Hot or cold lunch
Plated buffet, two mains plus sides, vegetarian and vegan covered. Individual boxes available for distanced rooms.
PM break
Cake platters or savoury bites, fresh fruit, hot drinks refreshed.
Note: Salt Wind Catering does not provide a licensed bar, alcohol service or front-of-house waiting staff. Hot and soft drinks are included.
Why book Salt Wind Catering for a conference
No kitchen needed
Gas, generators, our own water. We work from village halls, training rooms, marquees and dry-hire venues with no servery.
Hot or cold lunch
Buffet hot lunch, plated cold lunch, or individual boxes for distanced rooms, pick what fits the agenda.
Dietary covered
Vegetarian, vegan, gluten-free, dairy-free, nut-free at no extra cost. Allergen information available on request.
Same-day confirm
For Cornwall delegate days where capacity allows. 48 hours otherwise. No three-week lead times.
Venues we work in
Hotel meeting suites in Truro and Falmouth, dedicated conference centres at Tregenna Castle and Carbis Bay, university and college estates, NHS training rooms, business park boardrooms, and dry-hire village halls across the Duchy. We have catered conferences from 12-delegate workshops up to 200-plus full-day events.
Conference outside Cornwall? See corporate catering Exeter or our broader Devon corporate catering.
Conference Catering Across Cornwall & Devon
Self-contained mobile kitchens reaching every town and remote location across Cornwall, Devon and the wider South West.
Browse all areas we coverDevon & the South West4 of 20
Vegan, vegetarian & gluten-free options available on request:info@saltwind.catering
Severe allergies: Our kitchen handles nuts and gluten daily, for severe nut, peanut, hazelnut allergies or coeliac disease we cannot guarantee a trace-free environment. Please tell us at enquiry stage so we can advise.
Conference catering FAQs
READY TO BOOK?
Ready to Start Planning Your Event?
Tell us about your event and we'll put together a free quote. No obligation. Usually back to you the same day during office hours.
