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Fully Vegan MenusFrom £7.95pp5-Star Hygiene

Now taking 2026 & 2027 bookings

Vegan & Vegetarian Catering
Cornwall & Devon

Proper vegan food, not a token afterthought. Giant pan, BBQ, buffet and afternoon tea — all freshly made with seasonal, locally sourced ingredients.

Fully Vegan MenusFrom £7.95pp5-Star Hygiene
View Vegan Menusor call 01209 2062555-Star Food Hygiene · NCASS Accredited
Vegan & Vegetarian Catering

4

Vegan Services

£7.95

From per head

15+

Vegan Dishes

5★

Hygiene Rating

In short

Salt Wind Catering offers fully vegan and plant-based catering across Cornwall and Devon from £7.95 per person. Choose delivered vegan buffets (minimum 20 guests, 48 hours notice), live-cooked giant pan dishes (minimum 50 guests on-site), or our dedicated Garden Grill charcoal BBQ cooked on a separate grill from £18.25pp. Every dish is clearly labelled, freshly made with seasonal Cornish produce, and prepared in a 5-star hygiene rated kitchen. Allergen information is available on request.

Plant-based food worth eating

Vegan catering should not feel like an apology. Too many caterers in Cornwall still treat plant-based guests as an afterthought — a lone bean burger pushed into a corner of the buffet, a couple of grilled peppers thrown onto the grill at the last minute. Salt Wind Catering does not work that way. Vegan options are built into every service we run, designed by the same kitchen team, cooked with the same care, and plated with the same attention to detail as everything else on the menu.

Whether you're planning a fully vegan event, accommodating a mix of dietary preferences, or running a corporate lunch where half the table is plant-based, the food has to stand on its own. Our menus draw on seasonal Cornish produce — Roseland Peninsula salad leaves, Tregassow Farm vegetables, Cornish new potatoes, sourdough from a Truro bakery — turned into proper dishes guests actually want to eat. Roasted stuffed peppers with herbed couscous. Smoky chickpea tagine. Charcoal-grilled halloumi and Mediterranean vegetable skewers. Hummus, baba ganoush and warm flatbreads. Wood-fired flatbread paella with saffron, peppers, artichokes and butterbeans.

Every vegan item is clearly labelled with dietary tags (V for vegetarian, VG for vegan, GF for gluten-free) so guests can help themselves with confidence. For dedicated vegan events we set up separate prep areas and use dedicated utensils to eliminate cross-contamination risk. Allergen information is available on request — a single notice covers our FIR 2014 obligations as a loose-food caterer, and we will brief the team on any severe allergies you flag at quote stage.

You can read our longer piece on plant-based catering in Cornwall for menu inspiration, sample wedding menus and notes on sourcing.

Three Vegan Services

Pick the service that suits your day

Same kitchen, three formats. Mix and match across larger events.

Delivered

Vegan Buffet

From £7.95 pp

Min 20 guests · 48hr notice

  • Cold finger and fork buffets
  • Fully vegan or mixed menu
  • Disposable plates & cutlery included
  • Delivered chilled, ready to set out
See buffet menus
Most Theatrical

Live-Cooked

Giant Pan (Vegan)

From £12.25 pp

Min 50 on-site · live cooking

  • Saffron vegetable paella
  • Moroccan chickpea tagine
  • Thai green vegetable curry
  • Cooked live in front of guests
See giant pan menus

Charcoal

The Garden Grill

From £18.25 pp

Dedicated vegan BBQ · separate grill

  • Spicy bean & vegan burgers
  • Roasted stuffed peppers
  • Halloumi & veg skewers (or vegan)
  • Cooked on a separate grill from meat
See BBQ menus

Mixed menus welcome — many of our weddings run a Garden Grill alongside the main BBQ for plant-based guests.

Menu inspiration

Sample vegan menu ideas

Three example menus to spark ideas — every menu is built from scratch around your event.

Wedding · Summer

Garden Wedding Vegan Menu

  • · Charcoal-grilled stuffed peppers with herbed couscous
  • · Spiced chickpea & aubergine tagine, pomegranate & coriander
  • · Heritage tomato, basil & sourdough panzanella
  • · Roasted new potato & samphire salad
  • · Hummus, baba ganoush & warm flatbreads
  • · Lemon & olive oil cake (vegan)

Corporate · Lunch

Plant-Based Office Lunch

  • · Roasted vegetable & hummus wraps
  • · Falafel, slaw & pickled-onion flatbreads
  • · Quinoa, roast squash & feta-style salad (vegan)
  • · Mediterranean orzo with sun-dried tomato
  • · Fresh fruit platter
  • · Vegan brownies & coconut flapjacks

Party · Live BBQ

Garden Grill Birthday Party

  • · Spicy bean burgers in brioche buns
  • · Mediterranean vegetable skewers
  • · Charcoal-grilled corn on the cob, smoked paprika butter (vegan)
  • · Tomato, red onion & basil salad
  • · Coleslaw, mixed leaves & potato salad
  • · Hummus & crudités

Why Salt Wind Catering for vegan catering

Part of the menu, not an afterthought

Vegan dishes sit alongside everything else on the menu — not token substitutes. Proper plant-based options across all our services.

Local, seasonal produce

Seasonal vegetables, freshly made dishes. No mass-produced vegan fillers.

BBQ to afternoon tea

Vegan options across giant pan, charcoal BBQ, buffets and afternoon tea. One caterer, everything sorted.

5-star food hygiene

Certified by Cornwall Council. Separate prep areas and dedicated utensils for vegan dishes. NCASS accredited.

“We had big pans from salt wind for our wedding and the food was AMAZING. Mark and his team could not have been more helpful throughout the whole process and were a dream to work with. Nothing was ever too much trouble and so many people have said how lovely the food was. I’d book them for another event in a heart beat!”

Kate Sullivan·Giant Pan — Wedding·

“Just returned from my wifes 50th birthday party and the caterers were superb. Salt Wind Catering provided top quality food and plenty of it the party was for 50 people and we had plenty. Special mention for the amazing coleslaw and chicken they were totally scrumptious! Will definitely use again and can highly recommend Salt Wind thanks for your great service!!”

Paul brocklehurst·50th Birthday

“Saltwind came up to sunny Devon for Jo’s 60th party. Everyone absolutely loved the Hog Roast. We had a party of 55 and we were still finishing off the food at 3am. Mark and the guys were great and worked so hard to keep everyone fed. The crackling was awesome! And we all loved the beef as well! Was everything we wanted and more ! Cheers to Saltwind!”

Roger Palfrey·Hog Roast — 60th, Devon

“Salt Wind Catering were a joy to work with - clear communication & excellent food. They catered for 100 people with different dietary requirements and were so professional. I would recommend to anyone.”

Miren Elphick·Corporate — 100 guests

“We used SaltWind to provide catering support for our father’s wake. The team were very easy to work with and the food was outstanding. It was delicious, fresh, well presented and drew much praise from all who attended. First class and highly recommended.”

Tamar Sage·Wake

5-Star Hygiene · NCASS Accredited · Cornwall & Devon · Fully Vegan Options

Vegan Catering FAQs

Questions we get asked most about plant-based catering.

Yes. Entirely vegan menus are available across all our services — giant pan, BBQ, buffet and afternoon tea. Every dish is clearly labelled so guests know exactly what they are eating.
Our Garden Grill is a dedicated vegetarian and vegan BBQ menu (from £18.25pp delivered). Vegan items include spicy bean burgers, roasted stuffed peppers, chargrilled corn on the cob, Mediterranean vegetable skewers, hummus & crudités, mixed leaf salad and fresh rolls. It is cooked on a separate grill to avoid cross-contamination.
Yes. Vegan options across giant pan, BBQ, buffet and afternoon tea. Full vegan menu or a mixed menu with good plant-based choices — we can put something together to suit.
Yes. Gluten-free, dairy-free, nut-free and other requirements are handled as standard. Tell us when you book and every guest will be covered. Everything is clearly labelled.
Separate prep areas and dedicated utensils for vegan dishes. The Garden Grill BBQ is cooked on its own grill, away from meat. Everything is clearly labelled. We hold a 5-star food hygiene rating from Cornwall Council.
All of Cornwall and Devon. Based in Redruth, we regularly cater at venues from Penzance to Plymouth. Travel into Devon is free on orders over £500 to Plymouth and Tavistock and over £1,500 elsewhere in Devon; below that it is £1 per mile round-trip from Redruth. Cornwall is always free.
Vegan buffet options start from £7.95 per person. Giant pan vegan dishes start from £12.25 per person. Our dedicated Garden Grill vegan BBQ starts from £18.25 per person delivered. All prices include disposable plates, cutlery and napkins.
48 hours for buffet orders, 5 days for BBQ or giant pan. For larger events, 3–6 weeks ahead is sensible.

From the Salt Wind Catering Kitchen

Catering ideas, recipes & event planning guides

Read the blog →

Get a quote

Vegan catering in Cornwall

Free quote the same day during office hours. Plant-based catering across Cornwall and Devon.

Fully plant-based menus available

Separate prep, no cross-contamination. Every dish verified vegan.

Next-day delivery

Order before midday, delivered tomorrow across Cornwall and Devon.

5-star food hygiene

FSA rated, fully insured, NCASS member. Professional food at every event.

Free quote the same day during office hours

No obligation. We will respond quickly and sort the details.

Vegan Catering areas across Cornwall & Devon

Plan your event

Cornwall and Devon on the menu — let’s plan yours.

Tell us a little about your event and we’ll come back with a full quote the same day during office hours.

Behind the pass

Fire, food, and what we’re cooking next.

Seasonal menus, off-menu specials, and early-bird pricing — one short email a month.

CallCheck your date — 60s
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