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Smoked brisket being carved on a yellow board at the BBQ counter, with the sea and guests on a clifftop lawn behind

Wedding Catering Cornwall & Plymouth

Feast-style wedding catering across Cornwall and Plymouth. Charcoal BBQs cooked live, hog roasts carved at your venue, and family-style buffets.

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5★

Food Hygiene Rating

67

Five-Star Reviews

£7.95

Buffets From / Head

£0

Wedding Surcharge

How much does wedding catering cost in Cornwall?

Wedding catering is priced from our standard menus with no wedding surcharge: buffets from £7.95 per head, hog roast from £9.15 delivered, BBQ from £9.95 cooked on-site, and live-cooked giant paella pans from £12.25. Same menus and same prices as any other event. As wedding caterers covering Cornwall, Plymouth and Tavistock, we have catered 700+ events from intimate 20-guest dinners to festival-scale crowds, with a 5.0★ rating from 67 reviews.

Pricing

What does it cost?

No wedding markup, no hidden extras. Every price includes VAT and delivery across Cornwall and Plymouth.

Wedding catering runs from £7.95 per head for a delivered buffet up to £42.00 per head for our biggest cooked-on-site feast: and the price is the same as it would be on any other date. There is no wedding tier, no wedding surcharge and no premium for saying the word.

ServiceWhat's IncludedFrom
Cold Finger BuffetDelivered ready to serve. Plates, cutlery, napkins included.£7.95pp
Hog RoastSmoked overnight in our kitchen, carved on site. Rolls, apple sauce & trimmings.£11.00pp
Charcoal BBQLive cook. Chicken, ribs, burgers. Fully self-contained.£9.95pp
Hot BuffetDelivered hot in thermal containers, ready to serve.£16.95pp
Giant Pan & PaellaLive theatre cooking. Paella, tagine, curries & more.£12.25pp
Afternoon TeaSandwiches, scones, cakes. Delivered ready to serve.£22pp
Chocolate FountainFountain hire with dipping station. Fruit, marshmallows, wafers.£153.00

Minimum guest counts apply. Get a Quote →

The Top of the Range

Our two wedding feast menus

Built for a wedding breakfast rather than a party, cooked on-site by our team, and still on standard pricing.

Signature Wedding BBQ Banquet

£38.25pp on-site

£36.75pp delivered · £3,060 for 80 guests

  • 4oz Cornish rib eye steak
  • 4oz salmon fillet
  • Smoked pulled pork
  • Gourmet burgers & sausages
  • Spicy bean burgers & portobello mushrooms (V)
  • Antipasti board
  • Rice salad
  • Potato salad
  • Coleslaw
  • Mixed leaf salad
  • Chips & dips
  • Fresh rolls

Ultimate Cornish Land & Sea Feast

£42.00pp on-site

£40.45pp delivered · £3,360 for 80 guests

  • 4oz Cornish rib eye steak
  • 4oz local lamb steak
  • Smoked pulled pork
  • Gourmet sausages & burgers
  • 4oz salmon fillet
  • Grilled halloumi & vegetables (V)
  • Garlic butter flat mushrooms (V)
  • Full antipasti selection
  • Chips & dips
  • Rice salad
  • Potato salad
  • Coleslaw
  • Mixed leaf salad
  • Fresh rolls

Both come from our barbecue range, which is where our wedding menus live: nothing on this page carries a wedding premium.

Or choose a cuisine instead of a tier

Our World BBQ & Roasts menus all sit within a few pounds of each other, so you pick the food you want rather than the one your budget reaches.

Read more

Seven flavours, one price band

Our World BBQ & Roasts menus all sit within a few pounds of each other, so you pick the food you want rather than the one your budget reaches. Every menu carries vegan options as standard.

  • Low & Slow Brisket BBQ£22.45 delivered · £23.95 on-site
  • Caribbean Jerk BBQ£23.45 delivered · £24.95 on-site
  • Mexican Fire-Grill BBQ£26.95pp · cooked on site
  • Cornish Festive Roast£25.95 delivered · £27.45 on-site
  • Pan-Asian BBQ£27.95pp · cooked on site
  • Tandoori BBQ£28.45pp · cooked on site
  • Greek Spit Roast£29.95pp · cooked on site

The four without a delivered price are cooked in front of your guests because that food does not travel, a spit roast least of all. Those need a minimum of 50 guests. The Cornish Festive Roast is built for winter weddings. See the full World BBQ & Roasts range.

What a wedding actually costs

Food and cook team included, VAT inclusive, no wedding surcharge.

Total wedding catering cost by guest count, from the entry buffet to the top wedding feast menu
Option50 guests80 guests120 guests
Delivered buffetfrom £7.95pp£397.50£636£954
Signature Wedding BBQ Banquet£38.25pp on-site£1,912.50£3,060£4,590
Ultimate Cornish Land & Sea Feast£42.00pp on-site£2,100£3,360£5,040

The floor and the ceiling of what a wedding can cost with us. Everything between the two is on the full menus above.

Food your guests will remember.

We cater weddings the same way we cater everything else. Same menus, same prices, and couples keep telling us the food is the best part of the day, so something must be working.

Our meat comes from a Cornish butcher and our bread from a Cornish bakery. Cornish suppliers, from the start.

We do relaxed, feast-style catering: delivered buffets for guests to help themselves, and on-site services like charcoal BBQ cooked and hog roast carved at your venue. The kind of food people actually want to eat, generous, fresh, properly made.

No silver service or formal table service. If that is what you need, we will point you in the right direction. If you want great food, honest prices and a caterer who turns up and gets on with it. We are your people.

How it works

Cooked and carved on-site

BBQ and giant pan are cooked at your venue on real charcoal or gas, in front of your guests. The hog roast is smoked for up to 16 hours in our Redruth kitchen the day before, then carved at your venue. We are fully self-contained. No venue kitchen needed.

Hog Roast from £9.15pp deliveredBBQ from £9.95ppGiant Pan from £12.25pp

Drop-and-go buffets

We make it fresh, deliver it to your venue and set it up. You and your guests serve yourselves. Cold buffets, hot buffets, afternoon tea, seafood platters, plates and cutlery included.

Cold Buffet from £7.95ppHot Buffet from £16.95ppAfternoon Tea from £22pp

How the day runs

Your Wedding Day

A typical wedding-day timeline. Exact timings flex to your run-of-show. We agree call times in writing before the day.

  1. Step 1

    Morning

    Delivery & arrival

    Cook team and rig arrive 2 hours ahead of service. The pork arrives already smoked, so that time goes on setting up and getting the BBQ or pan going.

  2. Step 2

    Afternoon

    Setup & first service

    Gazebo, carving station and serving line set out. Food ready for the wedding breakfast slot, guests help themselves, the cook team keeps the line stocked and topped up.

  3. Step 3

    Evening

    Late-night add-ons

    Optional Late Night Smokehouse, pulled pork buns, dirty fries, bacon rolls, fires up after the speeches. Usually the most photographed part of the night.

  4. Step 4

    Next morning

    Pack-down & collection

    Our kit, our rubbish, gone. Where the venue allows, we leave equipment overnight and return the next morning to clear, so you’re not packing down a rig at midnight.

Before you book

The practical detail

What's included: and what isn't

We are a cook team, not a front-of-house team.

Read more

What's included

  • Freshly prepared, food
  • Locally sourced ingredients
  • Cook team on-site for live cooking (confirmed on booking)
  • All equipment, gazebos, disposables
  • Fully self-contained for live cooking: no venue kitchen needed
  • Vegetarian, vegan and dietary options

The Salt Wind Catering Style

  • Relaxed feast-style service: your guests help themselves, no stiff formality
  • Generous sharing platters, not precious plated portions
  • Straightforward event pricing: no inflated 'wedding tax'
  • Fully catered food so you can choose your own bar

What we don't do: so you can plan around it

We are a cook team, not a front-of-house team. That is a deliberate choice and it is why the food is what you are paying for rather than a room full of staff.

  • No waiting or front-of-house staff. Our cook team cooks; your guests help themselves.
  • No silver service or plated meals. We never plate for guests: it is feast-style throughout.
  • No private chef service. We cater events, not in-house dining for a household.
  • No crockery, glassware or linen hire. Disposable plates, cutlery and napkins are included; anything smarter comes from your venue or hire company.
  • No bar, drinks service or corkage. We cater the food so you are free to sort drinks however suits you.
  • No private dining. Sharing platters and live cooking are what we do well.

If you need silver service, a private chef or full front-of-house, we are not the right fit, and we would rather say so now than three emails in.

“Saltwind delivered us a buffet on Monday for our wedding. The food was absolutely delicious, everybody loved it. Mark and his team were also brilliant, so easy to deal with and went above and beyond. We had one vegan guest and Mark did a separate portion especially for them. Everything else in the main buffet had stickers in If suitable for vegans. Such a great company I’d recommend 100% without hesitation.”

Stephen “Trumpet” C·Wedding Buffet·

“These guys are amazing. The food is so good. So much better than what we expected at the price we paid. Had a buffet yesterday In Newquay. Amazing value for money. The food was so amazing. A 40 people buffet for a wedding and everybody loved it. The quality is so high, and Mark is amazing and really values his customers. Done an extra vegan portion as well without charging extra. Would use them again every time.”

Stephen Clyde·Wedding Buffet: 40 guests

“We had big pans from salt wind for our wedding and the food was AMAZING. Mark and his team could not have been more helpful throughout the whole process and were a dream to work with. Nothing was ever too much trouble and so many people have said how lovely the food was. I’d book them for another event in a heart beat!”

Kate Sullivan·Giant Pan: Wedding

“Had our wedding buffet with yourselves and it was amazing, no issues and would definitely recommend 😁 thankyou ❤️”

Danyelle Munden·Wedding Buffet

“Catered for our wedding and would highly recommend. Amazing service and really good pricing considering the amount and quality of the food. We catered for 40 guests and although we had less turn up there was still way more than 40 people's worth of food. Really good range, plenty of different things for everyone, and they were more than happy to cater for our gluten-free and vegan guests, who told us the food was great”

Michael Gray·Wedding

Wedding catering across Cornwall & Plymouth

Delivered food and on-site cooking across Cornwall, plus Plymouth and Tavistock.

Browse all areas we cover

Frequently asked questions

Do you provide waiting staff for weddings?
No. For BBQ and giant pan our cook team cooks on site, and a hog roast is carved there; guests help themselves. Buffets are drop-and-go: delivered, then we leave. You and your guests serve yourselves. No silver service, no waiting staff, no front-of-house.
What wedding catering options do you offer?
Everything we do for any other event, hog roast from £9.15pp delivered, BBQ from £9.95pp on-site, giant pan from £12.25pp, buffets from £7.95pp, afternoon tea, seafood platters, chocolate fountain from £153.00. Same menus, same prices, no wedding markup.
Do you cook on-site at wedding venues?
Yes. BBQs and giant pans are cooked live at your venue; hog roast joints are smoked overnight in our kitchen, then finished and carved in front of your guests. Fully self-contained, no kitchen, power or water needed.
Do you charge more for wedding catering?
No. Our prices are the same regardless of event type. A buffet for a wedding costs the same as for a birthday or corporate event. No wedding surcharges.
How far in advance should I book wedding catering?
4–8 weeks ahead is sensible, especially for summer dates. For events more than 21 days away, a 30% deposit secures the date and the balance is due 7 days before. For events within 21 days, the full amount is payable on confirmation. The deposit is non-refundable, see our terms and conditions for details.
What happens in bad weather?
We bring gazebos as standard and cook outdoors in most conditions. If your venue has indoor space, we can set up there. Buffets are delivered inside, so weather is not a factor for those.

Free quote · No obligation

Got a date in mind?

Tell us your date, guest count and budget. We will come back with a menu proposal, usually the same day during office hours.

Wedding catering inspiration

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Vegan, vegetarian & gluten-free options available on request: info@saltwind.catering

Severe allergies: Our kitchen handles nuts, gluten and sesame daily. For severe nut, peanut, coeliac or sesame allergies we cannot guarantee a completely trace-free environment, so please tell us at enquiry stage. We will advise honestly, and we ask that the guest keeps any prescribed medication on hand.

Trusted by

  • NHS
  • Royal Navy
  • National Grid
  • WWF
  • Cornwall Council
  • Savills
  • Barratt Homes
  • Cormac
  • Watson Marlow
  • Linden Homes
  • Coastline Housing
  • Vistry Group
  • Cornwall Wildlife Trust
  • Cornwall Fire & Rescue
  • Xede Recruitment
  • Carefree Cornwall
  • Cornwall Partnership NHS
  • Wadebridge Cricket Club
  • Hayle Town Council
  • Helston Town Council
  • Johnsons Stalbridge Linen
  • disAbility Cornwall
  • Microsoft
  • Red Bull
  • ZDF
  • Morrisons
  • Omaze
  • Finisterre
  • Ridge
  • Bishop Fleming
  • iCT4
  • JDS Properties
  • Shiney Electrical
  • Alexandra Care
  • FFP New Media
  • Post Office
  • Nice Shirt Films
  • InHealth Group
  • Engineered Arts
  • Duchy of Cornwall
  • LAB Synergy
  • Utility Warehouse
  • National Literacy Trust
  • FatFace
  • Charlie Bigham's

From the blog

Ready to book?

Tell us about your wedding.

Tell us about your event and we'll put together a free quote. No obligation. Usually back to you the same day during office hours.