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Now Booking 2026 & 2027

5-star hygiene

Off-Grid Unit CateringNo Mains RequiredCall to Wrap

Now taking 2026 & 2027 bookings

Crew Catering at
Remote Locations

The locations other caterers turn down. Mountain car parks, clifftops, moorland and beaches with no power, no water and no kitchen, and a crew that still eats hot at call time.

Own power, gas & waterNo mains neededMountain to clifftop300-mile radius
Film crew eating a hot meal at a unit base: on-set catering by Salt Wind Catering

Salt Wind Catering feeds film and TV crews at locations with no mains power, no water supply and no kitchen, mountain and upland car parks, clifftops, moorland, remote beaches and disused industrial sites. The mobile kitchen carries its own power, gas, water, refrigeration and waste, so what the location lacks stops being the production’s problem.

300mi

Service Radius

5★

Hygiene Rating

24/7

Flexible Scheduling

Coverage

We travel to set: right across the region

Unit catering is a travel-to-location business. From our Cornwall base the self-contained mobile kitchen reaches your unit base or studio anywhere within 300 road miles, the whole South West and Wales, the South Coast, London and the Home Counties studios, north to Birmingham, travel, and accommodation for multi-day shoots, agreed in writing up front.

100 mi200 mi300 miCornwall: our kitchenWales · 266 road milesDevon: we travel 94 road miles to youDevonSomerset: we travel 126 road miles to youSomersetDorset: we travel 150 road miles to youDorsetBristol & Bath: we travel 173 road miles to youBristol & BathWiltshire: we travel 187 road miles to youWiltshireGloucestershire: we travel 201 road miles to youGloucestershireCardiff: we travel 202 road miles to youCardiffHampshire: we travel 204 road miles to youHampshireSwansea: we travel 240 road miles to youSwanseaSurrey: we travel 242 road miles to youSurreyBirmingham: we travel 263 road miles to youBirminghamWales: we travel 266 road miles to youWalesLondon: we travel 268 road miles to youLondon

Terrain

Locations we have worked, and what each one asks for

01

Mountain & upland

Llyn y Fan Fach in the Brecon Beacons is the type case, a car park below a glacial lake and nothing else. Base at the road head, everything carried in, nothing left behind.

02

Clifftop & coast path

Exposed, often a long walk from the nearest vehicle access, and weather that changes the plan. Hot food goes out in insulated transit for the last stretch.

03

Remote beach

Tidal access windows dictate load-in and load-out, not the call sheet. We agree the timings with the location manager before the day rather than on it.

04

Moorland & common land

Free-roaming stock makes sealed waste a requirement rather than good manners. Base position is agreed with the landowner in advance.

05

Disused industrial

Old mine and works sites give great texture and no services whatsoever. Level ground for the kitchen and a safe vehicle route in are the only two things we need.

06

Where the road runs out

If the unit base sits back from the road head, we pitch where the vehicles can reach and run hot food the last stretch on foot.

Salt Wind Catering's self-contained mobile kitchen, travels to unit bases and studios anywhere within 300 miles of Cornwall
Self-contained mobile kitchen, gas, power, water and refrigeration on board. No mains power or venue kitchen needed.

What "self-contained" actually means

The mobile kitchen carries its own power, LPG, fresh water, refrigeration and waste containment. It does not need a mains hook-up, a standpipe, a venue kitchen or a hard floor. That is the whole reason a mountain car park is a workable unit base and not a problem to solve.

What we do need is a level pitch the vehicles can reach and whatever access the production has agreed with the landowner or the estate. Permissions, road closures and site agreements are the production’s to hold. We work to the access you have arranged, and we plan the base position with your location manager before the day rather than negotiating it on the morning.

Waste goes out with us. On common land and in national parks that is not a courtesy, it is the condition of being allowed back.

Remote location catering: common questions

READY TO BOOK?

Got a call sheet? Send it over.

Crew size, shoot dates and location (attach the call sheet if you have one) and the quote comes back the same day during office hours.