Catering

Hot - Roast Fresh Farm Vegetable, Rosemary Olive Oil & Herbs Platter

50 Salt Wind reviews

£59.92inc. VAT

Qty

We prefer 7 days' notice — short notice? Just give us a call

✓ No deposit to reserve ✓ Custom menus available ✓ We handle everything ✓ Weddings to 500+

Not sure how much you need? Try our pricing calculator

About This Product

Elevate your next gathering with the Roast Fresh Farm Vegetable, Rosemary Olive Oil & Herbs Platter - a mouthwatering medley of roasted veggies that will have your guests raving.

Roasted pumpkin, capsicum, broccoli, and eggplant
Infused with fragrant rosemary and rich olive oil
Serves 10-15 people - perfect for parties and potlucks
Arrives piping hot, ready to delight your senses

This vibrant platter showcases the natural sweetness and texture of farm-fresh vegetables, elevated by the savory notes of rosemary and the silky smoothness of premium olive oil. Serve it as a show-stopping side dish or the centerpiece of your vegetarian spread - either way, it's sure to be the talk of the table.

Whether you're hosting a dinner party or need a crowd-pleasing option for your next event, the Roast Fresh Farm Vegetable, Rosemary Olive Oil & Herbs Platter is the perfect solution. Indulge your guests in a flavor-packed, veggie-forward delight that celebrates the season's finest produce.

Areas Covered

We deliver freshly prepared buffets, platters, BBQs and Hog Roasts across Cornwall and Devon.

Food Allergies – Important Information

Salt Wind Catering proudly provides a wide selection of dietary options, including vegan, vegetarian, dairy-free, gluten-free, nut-free and pork-free menus. While every effort is made to avoid cross-contamination, our kitchen handles all major allergens. If you or your guests have severe allergies, please contact us before ordering so we can advise accordingly. We’re committed to transparency and care, ensuring everyone enjoys our Cornish catering safely and confidently.

Serving & Storage Information

All platters and meals are freshly prepared on the day of delivery to ensure quality and flavour. Keep chilled below 5°C and consume within 24 hours of delivery. Hot items are best enjoyed immediately or reheated thoroughly before serving. Serve directly from the platter or transfer to your own dishes for presentation.

Packaging & Sustainability

Salt Wind Catering is committed to using recyclable, compostable, and eco-friendly packaging wherever possible. We partner with local Cornish suppliers to reduce food miles, minimise waste, and support sustainable catering practices across Cornwall and Devon.

Ordering & Lead Times

Please place buffet and platter orders at least 48 hours in advance to ensure freshness and availability. For large corporate events, weddings, or weekend functions, we recommend booking 5–7 days ahead. If you require short-notice catering, contact us — we’ll do our best to accommodate your request.

Event Service Options

We offer a professional delivery-only service for our standard buffet and platter ranges. Fully staffed catering, including setup and serving, is available exclusively for our BBQ, Hog Roast, and large-scale specialist menus. To discuss event service for a BBQ or Hog Roast, please get in touch — we’d love to help plan your occasion.

Perfect for: Weddings, Corporate Events, Parties & Celebrations, Home Entertaining

5 stars from 50 reviews