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Whole Pig · Spit Roast · 60+ Guests

Now booking Summer 2026 — limited dates

Hog Roast Catering
Across Devon

5-Star Food Hygiene · NCASS Accredited

Whole-pig hog roasts for Devon weddings, corporate away days and summer parties. Oven, charcoal, gazebo and cook team all included. Travel supplement agreed up front.

From £14.50ppAll Kit IncludedAll of Devon5-Star Hygiene
Hog Roast Catering

Travelling from Redruth: A travel supplement applies to Devon bookings, depending on distance. It is confirmed in your written quote before you commit — no hidden extras.

5★

Food Hygiene Rating

47+

Five-Star Reviews

£14.50

From per head

60+

Guest Minimum

Proper hog roasts, cooked on-site across Devon

Salt Wind Catering runs whole-pig hog roasts across all of Devon. Locally sourced pork slow-roasted for hours over charcoal, finished with proper crackling, served in fresh rolls with apple sauce, sage-and-onion stuffing and seasonal sides.

Our cook team arrives hours before service, sets up, cooks, carves and packs down at the end. All you need is an outdoor 3m × 3m pitch with access for our van. No venue kitchen required — we are fully self-contained.

Based in Cornwall? See our canonical hog roast catering Cornwall page for full pricing and package details.

“Catered for our wedding and would highly recommend. Amazing service and really good pricing considering the amount and quality of the food. We catered for 40 guests and there was still way more than enough.”

Michael Gray ·Wedding ·

“I recently booked Salt Wind Catering for one of our corporate events and I can honestly say they exceeded expectations in every area. From the initial enquiry through to the event itself, the communication was excellent.”

The Cleanno Group ·Corporate Event

“I have used Salt Wind for a few work events now and can highly recommend. Always tasty, fresh and delivered on time and have received high praise from all attendees.”

Marie Clemow ·Corporate Events

“Absolute brilliant! Couldn't recommend a better company. Outstanding food, communication was amazing, all so polite and forward.”

Richard Mitchell

“Communications were brilliant, they delivered on time, and the selection was tremendous. Everyone was impressed by the quality food.”

Mandie Dingle ·Masonic Event
Read all reviews on Google

Vegan, vegetarian & gluten-free options available on request — info@saltwind.catering

Got Questions?

Yes. Salt Wind Catering brings the hog roast and our full cook team across all of Devon — Exeter, Plymouth, Torquay, Barnstaple, Newton Abbot, Tiverton, Honiton and beyond. A travel supplement applies for Devon bookings and is confirmed in your written quote before you commit.
Our minimum is 60 guests for a traditional whole-pig roast. For smaller groups we can do a spit-roast leg or shoulder instead, or a charcoal BBQ — ask and we will suggest the right option.
Everything. The hog roast oven, charcoal, the pig, gazebo, serving kit, carving boards and the cook team. All we need from you is a roughly 3m × 3m outdoor area with access for our van. No venue kitchen needed.
We prefer 7–14 days so we can source the right pig from our butcher. For peak summer weekends book 4–6 weeks ahead to be safe. Short-notice bookings are sometimes possible — give us a call.
Whole slow-roasted pork, fresh rolls from Prima Bakeries, homemade apple sauce, sage-and-onion stuffing, crackling, seasonal salads and sauces. Vegetarian, vegan and gluten-free alternatives available on request. From £14.50pp.

Get a Quote

Book a Hog Roast in Devon

Tell us the date, guest count and venue. We will come back with a full quote — travel supplement included — inside 48 business hours.

Hog roast areas across Devon

Plan your event

Cornwall’s coast on the menu — let’s plan yours.

Tell us a little about your event and we’ll come back with a full quote within 24 hours.

Behind the pass

Fire, food, and what we’re cooking next.

Seasonal menus, off-menu specials, and early-bird pricing — one short email a month.

Request a callback