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Cornwall

Giant Pan Catering in
Penzance

Live paella · curries · sharing pans · street food theatre

Cornwall's most westerly major town, with a historic promenade · ~25 minutes from our Redruth kitchen

Giant Pan Catering in Penzance, Cornwall

Giant Pan Catering in Penzance

Giant pan catering in Penzance — paella, curries, chilli, and sharing dishes cooked live in front of your guests. The 1-metre pan is as much a spectacle as it is a meal. Ideal for festivals, weddings, street food markets, and corporate events where you want genuine theatre alongside the food.

Penzance: Cornwall's most westerly major town, with a historic promenade. We're about ~25 minutes from our Redruth kitchen and cover Penzance regularly. Penzance's lido, promenade, and art scene attract a wide range of events. We're just 25 minutes away and deliver here regularly.

Popular events around Penzance include promenade events, gallery functions, and wedding receptions. We cover Penzance and the area around Jubilee Pool, Penlee House Gallery, and Penzance Promenade.

Why Salt Wind Catering?

  • 1-metre paella pan — cooks up to 200 portions in one go
  • Menu includes paella, vegetable curries, and seafood dishes
  • Fully self-contained — we bring our own gas and setup, working from a 3m × 6m flat space
  • Works outdoors, or indoors at venues with adequate ventilation — we check site feasibility before quoting
  • Live cooking adds genuine theatre to any event
5-Star Hygiene RatingNCASS AccreditedFully Self-ContainedNo Hidden Charges

What customers say

“The fantastic finger buffet for 20 people. The choices and quality of the food was excellent. And all delivered freshly made / cooked and on time. Thanks Saltwind.”

Brett Spencer

Finger Buffet · September 2025

Google

Read all reviews

Pricing

from £12.25pp

Per head · delivery included · all equipment included · VAT inclusive

Get a fixed quote for Penzance

Giant Pan Catering in Penzance — FAQs

How much does giant pan catering cost in Penzance?
Giant Pan Catering in Penzance starts from £12.25pp. Prices include all equipment, and delivery across Cornwall. The exact cost depends on guest numbers and menu choices — call us on 01209 206255 or use the quote form for a fixed price within 48 hours.
Do you cover Penzance?
Yes — We travel from our Redruth kitchen — about ~25 minutes to Penzance. We've worked at events near Jubilee Pool and Penlee House Gallery. We cover all of Cornwall and Devon, including Penzance and the surrounding villages and venues.
How far in advance should I book giant pan catering in Penzance?
For most events in Penzance we need at least 48–72 hours' notice. Large events (150+ guests) and weddings need more lead time. Call 01209 206255 to confirm your date.
Do you cater for dietary requirements?
Every event includes vegetarian and vegan options. Gluten-free, dairy-free, and nut-free alternatives are available on request. Allergen information is available on request — please let us know your party's dietary needs when you enquire.
What's included in the price?
All prices include full equipment (cooking rigs, serving stations, gazebos where needed), setup, and pack-down — and delivery across Cornwall. No hidden service charges, no venue surcharge. What we quote is what you pay.
How do I book giant pan catering in Penzance?
Call us on 01209 206255 or use the quote form — give us your date, Penzance venue or postcode, guest numbers, and event type. We'll come back with a menu suggestion and fixed quote, usually within 2 hours on a working day. A 30% deposit confirms your date.

Nearby Catering Locations

The closest towns we also cover — same self-contained mobile kitchen, same short runs to set or venue.

Browse all areas we cover

Book Giant Pan Catering in Penzance

Tell us your date, your venue, and how many guests — we'll come back with a menu and a fixed price within 48 hours.

Plan your event

Cornwall and Devon on the menu — let’s plan yours.

Tell us a little about your event and we’ll come back with a full quote within 24 hours.

Behind the pass

Fire, food, and what we’re cooking next.

Seasonal menus, off-menu specials, and early-bird pricing — one short email a month.

CallCheck your date — 60s
Request a callback