- Pack
- 2.5-3kg
- Notice
- 2 days
Fresh Beef Fillet (2.5-3kg)
Qty
We prefer 2 days' notice: short notice? Just give us a call
Nothing is paid online: send your basket as an order request and we confirm the same day, then invoice.
The 2.5-3kg pack.
Fresh Beef Fillet, in a 2.5-3kg pack. Bought in pre-packed and sent as it comes, in the maker's own pack. Delivered chilled. A catering and trade size.The pack
- Fresh Beef Fillet (2.5-3kg)
Storage
Refrigerate on arrival. Eat by the date on the pack. Delivered cold.
How it is sold
Bought in pre-packed and sent sealed in the maker's own pack. Nothing is opened, cut or cooked by us.
How ordering works
- 1
Add to your basket. Pick your items, quantities, date and time. Nothing is paid online.
- 2
Send your order request. We confirm your date the same day and send an invoice. Nothing is booked or charged until you hear from us.
- 3
Delivered chilled. Packed to order and delivered by us across Cornwall and Plymouth. We like 2 days' notice, short notice, give us a call.
Free delivery: Cornwall (TR mainland) and Mid-Cornwall· Further out: £5.95–£9.95, free over the zone's threshold· all zones
Vegan, vegetarian & gluten-free options available on request: info@saltwind.catering
Severe allergies: Our kitchen handles nuts, gluten and sesame daily. For severe nut, peanut, coeliac or sesame allergies we cannot guarantee a completely trace-free environment, so please tell us at enquiry stage. We will advise honestly, and we ask that the guest keeps any prescribed medication on hand.
What customers say about Salt Wind Catering
5 stars from 67 reviews
What our customers say
“We had an amazing day and the food for the day Was delicious on the 26th of August for our 25th anniversary. It was all fresh and delicious all put...”Read more of Pat Eggleton's review on Google (opens in a new tab)
Pat Eggleton
Aug 2025
“We used Salt Wind Catering for a party of 50. We chose to have the hog roast and vegetarian paella plus salads. For dessert we had the chocolate...”Read more of pierina swain's review on Google (opens in a new tab)
pierina swain
Sept 2026