- Serves
- 2
- Order by
- 4pm the day before
Salmon, Farmed
2 portions: 120g to 140g each · serves 2
Fresh
Priced each morning, and brought to you in our own chilled van, never by courier.
Qty
Pay by card when you order. Your receipt comes by email.
Salmon is a large silver fish with a pink to deep orange flesh, and the salmon sold in Britain today is almost all farmed Atlantic salmon. Its high oil content gives it a rich taste and keeps it moist during cooking.
The flesh has a buttery flavour and soft, large flakes, and it suits a very wide range of cooking. Salmon is a dependable choice for family meals and for catering, as it is easy to portion, popular with most diners and works hot or cold.
Suitable for
- Pan-frying
- Baking
- Roasting
- Poaching
- Barbecuing
- Fish pie
Ideas
- Whole side baked with dill, lemon and crème fraîche
- Crisp-skinned fillet with pea purée and new potatoes
- Poached and served cold with cucumber and mayonnaise
- Teriyaki-glazed fillets with rice and greens
How much to buy
150-180g of fillet per person.
Season
Readily available all year round.
Storage and freezing
Keep covered in the coldest part of the fridge at 0-4°C and cook within 1-2 days.
Freezes well as portions or sides if wrapped tightly; thaw in the fridge overnight.
Chef's tip
Start skin side down in a hot pan and cook it mostly on that side; turn only for the last minute.
Allergens
Contains: Fish.
Product information
- Name
- Salmon, Farmed
- Sold
- fresh
- Species
- Salmo salar
- Farmed
How ordering works
- 1
Add to your basket. Pick your fish, and the delivery day.
- 2
Pay by card. Pay by card when you order. Your receipt comes by email.
- 3
Delivered chilled. Prepared the way you chose and brought to your door in our own chilled van, never by courier, across Cornwall and Plymouth, Monday to Friday. Order by 4pm the day before.
Free delivery: Cornwall (TR mainland) and Mid-Cornwall· Further out: £5.95–£9.95, free over the zone's threshold· all zones
You may also like
Vegan, vegetarian & gluten-free options available on request: info@saltwind.catering
Severe allergies: Our kitchen handles nuts, gluten and sesame daily. For severe nut, peanut, coeliac or sesame allergies we cannot guarantee a completely trace-free environment, so please tell us at enquiry stage. We will advise honestly, and we ask that the guest keeps any prescribed medication on hand.
What customers say about Salt Wind Catering
5 stars from 67 reviews
What our customers say
“Saltwind. Catered for my son’s wedding. The food was exceptional, the menu catered for a variety of challenging requirements and was excellent in...”Read more of henry thornton's review on Google (opens in a new tab)
henry thornton
Sept 2026
“Saltwind delivered us a buffet on Monday for our wedding. The food was absolutely delicious, everybody loved it. Mark and his team were also...”Read more of Stephen “Trumpet” C's review on Google (opens in a new tab)
Stephen “Trumpet” C
Aug 2026